Macadamia Nut Butter - Easy & Homemade

Step 1

Add macadamia nuts to a food processor or high speed blender. If using unsalted nuts, add sea salt if desired.

Step 2

Blend macadamia nuts on high until smooth and creamy. Every minute or so, stop the food processor and scrape down sides of processor with a spatula.

Step 3

Continue processing until smooth and creamy.

Step 4

Finally, serve!