Magic cookie bars

Name: Magic cookie bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Ingredients: 1 1/4 cup graham cracker crumbs; 1 1/2 cups toasted pecans (toasted, divided ); 1/2 cup salted butter (melted and slightly cooled, 113 grams); 3/4 cup semi-sweet chocolate chips; 3/4 cup peanut butter chips; 1 1/3 cups sweetened shredded coconut; 14 ounces sweetened condensed milk; 3/4 tsp salt (flaked sea salt preferably)

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preppykitchen.com

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Prep Time: 15 minutes

Cook Time: 30 minutes

Total: 45 minutes

Servings: 20

Author : John Kanell

magic cookie bar

Ingredients

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1 1/4 cup graham cracker crumbs1 1/2 cups toasted pecans (toasted, divided)1/2 cup salted butter (melted and slightly cooled, 113 grams)3/4 cup semi-sweet chocolate chips3/4 cup peanut butter chips1 1/3 cups sweetened shredded coconut14 ounces sweetened condensed milk3/4 tsp salt (flaked sea salt preferably)

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Instructions

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Step 1

Preheat oven to 350F then line a 9x13" baking dish with parchment paper or foil.

Step 2

Crush the Graham crackers and 1/2 cup of toasted pecans in a food processor, or give the pecans a very fine chop and smash the crackers in a plastic bag.

Step 3

Pour the melted butter onto the crumbs and mix until everything has been moistened. Transfer the crust into your prepared baking dish then press down smooth out with a glass or measuring cup.

Step 4

Scatter with chocolate chips, then peanut butter chips, shredded coconut, and remaining cup of toasted pecan pieces.

Step 5

Drizzle the sweetened condensed milk over the surface while trying to get fairly good coverage. Top with a smattering of chocolate chips then bake at 350F for about 30 minutes.

Step 6

Allow to cool in the pan for about an hour then remove and cut into bars or squares.