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Export 8 ingredients for grocery delivery
Step 1
Preheat the oven to 425°F.
Step 2
Put the wine and 2 tablespoons of melted butter in a 13x9-inch baking dish and spread it evenly.
Step 3
Put it in the oven as it’s still heating up and leave it in the for 10 minutes.
Step 4
Meanwhile, stir the lemon juice, garlic, remaining butter, salt, and black pepper together.
Step 5
Add the shrimp to the lemon juice mixture and toss.
Step 6
In another bowl, combine the panko with 2 tablespoons of melted butter, the salt, and parmesan to make the topping.
Step 7
Add the shrimp in the hot baking dish and spread them out in one layer.
Step 8
Sprinkle the panko topping over the shrimp and bake for 12 minutes or until done.
Step 9
Broil for a couple of minutes or until golden and crispy on top.
Step 10
Sprinkle the parsley on top, let it rest for 5 minutes then serve.
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