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Export 6 ingredients for grocery delivery
Step 1
Place honey, water, salt and minced ginger into a microwave-safe bowl or 2-cup glass liquid measuring cup. Place in microwave then bring liquid to a boil. Add mango and microwave just long enough to warm the fruit—about 20 seconds.
Step 2
Puree mango mixture in a food processor or blender then stir in juice of one lime—the puree should yield about 1 cup of liquid. Set aside to cool completely.
Step 3
When ready to serve, fill each glass with ice then pour in ¼ cup mango puree to each ¾ cup sparkling water. Add 1 oz vodka, a squeeze of fresh lime juice and one bruised basil leaf to the glass and stir to combine. Ensure the basil is submerged in the liquid then serve immediately.
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