Name: Manhattan Dry cocktail recipe
Prep time: 2 min
Cook time: 2 min
Total time: 4 min
Ingredients: 2 dashes Angostura Bitters; 25ml White vermouth; 60ml Bourbon

The Manhattan Dry is a classic cocktail that originated in the late 1800s in New York City&#039;s Manhattan Club. It is a sophisticated and smooth drink that perfectly combines the bold flavors of bourbon with the subtle hints of white vermouth and a few dashes of Angostura bitters. This cocktail has a strong and robust flavor, but is also surprisingly well-balanced and easy to drink. Some may argue that the Manhattan Dry is the perfect representation of New York City - strong, elegant, and full of character. Served in a martini glass and garnished with a maraschino cherry, this cocktail is a staple in any bar or social gathering. It&#039;s a true classic that has stood the test of time and continues to be a favorite amongst cocktail lovers.

Manhattan Dry cocktail recipe

Prep Time: 2 minutes

Cook Time: 2 minutes

Total: 4 minutes

Servings: 1

Author : Make Me a Cocktail

Ingredients

Instructions

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