Maple Syrup Coffee

Step 1

Pour the brewed coffee into a mug.

Step 2

Add the maple flavor and mix well.

Step 3

In a milk frother or a glass jar with a lid, combine the milk of your choice, maple syrup and a pinch of pumpkin spice or cinnamon.

Step 4

If using a frother, froth the milk.

Step 5

If using a glass jar, put the jar in the microwave without a lid for 30 seconds, or until the milk is heated.

Step 6

Seal the lid on the jar and shake really well for 30 to 60 seconds until frothy. You’ll need to wrap the jar in a towel because it will be hot.

Step 7

Pour the foamed milk over the coffee.

Step 8

Add another sprinkle of pumpkin spice or cinnamon to finish your mug of maple coffee. You can also add a drizzle of maple syrup, if you like.