Maqluba - Wikipedia

^ .mw-parser-output cite.citation{font-style:inherit;word-wrap:break-word}.mw-parser-output .citation q{quotes:"\"""\"""'""'"}.mw-parser-output .citation:target{background-color:rgba(0,127,255,0.133)}.mw-parser-output .id-lock-free a,.mw-parser-output .citation .cs1-lock-free a{background:linear-gradient(transparent,transparent),url("//upload.wikimedia.org/wikipedia/commons/6/65/Lock-green.svg")right 0.1em center/9px no-repeat}.mw-parser-output .id-lock-limited a,.mw-parser-output .id-lock-registration a,.mw-parser-output .citation .cs1-lock-limited a,.mw-parser-output .citation .cs1-lock-registration a{background:linear-gradient(transparent,transparent),url("//upload.wikimedia.org/wikipedia/commons/d/d6/Lock-gray-alt-2.svg")right 0.1em center/9px no-repeat}.mw-parser-output .id-lock-subscription a,.mw-parser-output .citation .cs1-lock-subscription a{background:linear-gradient(transparent,transparent),url("//upload.wikimedia.org/wikipedia/commons/a/aa/Lock-red-alt-2.svg")right 0.1em center/9px no-repeat}.mw-parser-output .cs1-ws-icon a{background:linear-gradient(transparent,transparent),url("//upload.wikimedia.org/wikipedia/commons/4/4c/Wikisource-logo.svg")right 0.1em center/12px no-repeat}.mw-parser-output .cs1-code{color:inherit;background:inherit;border:none;padding:inherit}.mw-parser-output .cs1-hidden-error{display:none;color:#d33}.mw-parser-output .cs1-visible-error{color:#d33}.mw-parser-output .cs1-maint{display:none;color:#3a3;margin-left:0.3em}.mw-parser-output .cs1-format{font-size:95%}.mw-parser-output .cs1-kern-left{padding-left:0.2em}.mw-parser-output .cs1-kern-right{padding-right:0.2em}.mw-parser-output .citation .mw-selflink{font-weight:inherit}Bidoun. "Cooking with Maha Alusi". Bidoun. Retrieved 2019-01-04. ^ Shaheen. "Maqluba--The Paella of Palestine". Arab America. Retrieved 2020-07-20. ^ Jump up to: a b Behnke, Alison (2005). Cooking the Middle Eastern way. Ehramjian, Vartkes. Minneapolis: Lerner Publications Co. p. 50. ISBN 0-8225-3288-3. OCLC 59008909.{{cite book}}: CS1 maint: date and year (link) ^ Jump up to: a b Linda Gradstein (6 December 2015). "Eucalyptus offers food from the Bible". Jerusalem Post. Retrieved 12 November 2018. ^ Timothy L. Gall; Jeneen Hobby (2009). Worldmark Encyclopedia of Cultures and Daily Life. Gale. p. 782. ISBN 978-1-4144-4892-3. The most traditional Palestinian meals are maqluba, musakhan, and mansaf ^ Ottolenghi, Yotam (2015). "Jerusalem on a Plate". Gastronomica: The Journal of Critical Food Studies. University of California Press. 15 (1): 3. doi:10.1525/gfc.2015.15.1.1. ISSN 1529-3262. Maqluba, an upside-down rice and vegetable cake that is actually Palestinian ^ Elizabeth Carty (24 September 2012). Shrewd Food: A New Way of Shopping, Cooking and Eating. ISBN 9781444725780. ^ Swift, Robert (2016-03-07). "Maqluba - Eating Upside Down". The Media Line. Retrieved 2018-12-11. ^ Benayoun, Mike. "Jordan: Makluba (Maqluba)". 196 Flavors. ^ Joubin, Rebecca (2013). The politics of love : sexuality, gender, and marriage in Syrian television drama (“...recipe for the well-known Syrian rice dish “maqluba” (upside down)...”). Lanham: Lexington Books. p. 101. ISBN 978-0-7391-8429-5. OCLC 852830015. ^ Jump up to: a b Lam, Francis (5 January 2017). "A Middle Eastern Layer Cake for Dinner". Retrieved 13 November 2018. ^ Smith, Jen Rose (2018-01-02). "Beyond hummus: 10 foods you must try in Jordan". CNN Travel. Retrieved 2019-01-02. ^ "Cooks.com - Recipe - Maqluba (Cauliflower with rice)". ^ "Maqlooba (Maqluba), Palestinian Upside Down Rice Recipe". LinsFood | by Azlin Bloor. 2013-07-21. Retrieved 2018-12-04. ^ Gauthier-Villars, David (2018-04-17). "U.S. Pastor Held in Turkey Denies Links to Terrorists". Wall Street Journal. ISSN 0099-9660. Retrieved 2020-12-17.