Maseca Directions

Step 1

mix thoroughly for about 2 minutes to form soft dough. If dough feels dry add more water one tablespoon at a time.

Step 2

Divide into (equal balls.

Step 3

cover with damp cloth to keep dough moist.

Step 4

line a tortilla press with two sheets of thick plastic wrap.

Step 5

place ball between plastic wrap and press until tortilla measures 5 to 6 inches in diameter.

Step 6

Carefully peel off plastic wrap.

Step 7

Preheat ungreased griddle,skillet or comal on medium high heat.

Step 8

Cook tortillas one at a time for 50 seconds.

Step 9

turn then cook the second side for another 50 seconds.

Step 10

cover tortillas with cloth napkin to keep soft and warm.