Meaty Breakfast Casserole

Step 1

Preheat the oven to 375 degrees.

Step 2

Spread the diced potatoes in an even layer in the bottom of a 9x13 baking dish.

Step 3

Over medium-high heat cook the bacon in a large skillet until crispy. Remove from pan and set aside. Drain grease.

Step 4

Add sausage and cook until browned, crumbling into small pieces as it cooks. Drain any excess grease.

Step 5

Sprinkle the sausage, bacon, diced ham, and spinach over the top of the potatoes.

Step 6

Top with the shredded cheese and spinach.

Step 7

Whisk together the eggs, milk, salt and pepper. Pour the mixture over the entire dish.

Step 8

Bake uncovered for 50 to 60 minutes, until the eggs are set and cooked through.