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Export 9 ingredients for grocery delivery
Step 1
In a sauce pan over medium heat, add extra virgin olive oil.
Step 2
Add couscous and toast for 1-2 minutes.
Step 3
Pour water in and season with salt and pepper.
Step 4
Bring to a boil then cover and simmer for 10 minutes.
Step 5
Remove from heat and use a fork to fluff and separate couscous, let it cool down.
Step 6
Couscous might clump together but it will separate when making the salad.
Step 7
In a jar or measuring cup whisk the dressing ingredients well together until sugar and salt dissolves. Set aside.
Step 8
In a large bowl, combine salad ingredients and couscous.
Step 9
Pour over dressing and toss to coat well.
Step 10
Garnish with chopped nuts.
Step 11
Serve immediately
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