Mediterranean Lettuce Wraps
5.0
(1)
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Total: 10 minutes
Author : Robin Bashinsky
Ingredients
Export 11 ingredients for grocery delivery
Instructions
Step 1
Whisk tahini, oil, lemon zest, lemon juice, maple syrup, salt and paprika in a large bowl. Add chickpeas, peppers and shallots. Toss to coat.
Step 2
Divide the mixture among lettuce leaves (about 1/3 cup each). Top with almonds and parsley. Wrap the lettuce leaves around the filling and serve.
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