Mexican Oatmeal Bowl

Name: Mexican Oatmeal Bowl
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: 1 teaspoon Oil; 2 Garlic Cloves (minced); ¾ cup Quick cooking Oats; ½ teaspoon Taco Seasoning; ¼ teaspoon Paprika Powder; ½ teaspoon Lime Juice; 2 cups Water; Salt to taste; Corn (Salsa, grated Cheddar, Avocado and Jalapeno for topping)

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Prep Time: 5 minutes

Cook Time: 10 minutes

Total: 15 minutes

Servings: 1

Author : Richa

mexican bowl oats

Ingredients

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Instructions

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Step 1

Heat oil in a pot and add garlic. Cook for 15 seconds till fragrant and add oats, taco seasoning, paprika powder, lime juice, water and salt. Mix well and bring everything to a boil. Simmer for a few minutes till the oats are cooked and the mixture has thickened up. This should take 3-4 minutes. Add a little more water to reach consistency that you like.

Step 2

Top with corn, salsa, grated cheddar, avocado and jalapeno. Serve hot.