Step 1

Add your olive oil and onions to a pot and cook until they are starting to brown.

Step 2

In the meantime rinse your lentils and set aside.

Step 3

When the onions start to brown, add the rest of the ingredients and bring to boil.

Step 4

Once boiling, turn down the heat to a simmer.

Step 5

Cook for 10-15 minutes or until lentils are tender.

Step 6

Garnish with sour cream and cilantro if using.