4.7
(13)
Your folders
Your folders

Export 2 ingredients for grocery delivery
Step 1
Spray a microwave safe bowl with oil. Crack an egg into the bowl and, using the pointed end of a sharp knife, gently pierce the yolk.
Step 2
Place a microwave safe plate on top of the bowl and put in the microwave. Cook on high for 30 seconds.
Step 3
Leave for 1 minute and then check the egg. Cook for 15 seconds more then check again. It may need 10 seconds more, depending on how you like your eggs cooked.
Your folders

468 viewscooking.nytimes.com
4.0
(64)
Your folders

810 viewssimplyrecipes.com
4.0
(22)
1 minutes
Your folders

239 viewssalon.com
1 minutes
Your folders

198 viewstaste.com.au
1 minutes
Your folders

467 viewscookingclassy.com
5.0
(8)
1 minutes
Your folders

415 viewsspendwithpennies.com
4.6
(12)
1 minutes
Your folders

491 viewsiheartnaptime.net
5.0
(9)
1 minutes
Your folders

300 viewsfood.com
5.0
(195)
1 minutes
Your folders

1073 viewsjustmicrowaveit.com
4.7
(3)
4 minutes
Your folders

287 viewsallrecipes.com
4.8
(21)
5 minutes
Your folders

107 views177milkstreet.com
5 minutes
Your folders

729 viewsbbc.co.uk
5.0
(1)
10 minutes
Your folders

242 viewsmicrowavemealprep.com
1 minutes
Your folders

329 viewsfoodfaithfitness.com
1 minutes
Your folders

270 viewskirbiecravings.com
5.0
(1)
8 minutes
Your folders
315 viewsfoodnetwork.com
4.9
(14)
25 minutes
Your folders
260 viewsamericastestkitchen.com
4.8
(27)
Your folders
204 viewsfoodnetwork.com
5.0
(1)
35 minutes
Your folders
144 viewsnzherald.co.nz