Million Dollar Dip Recipe

Name: Million Dollar Dip Recipe
Prep time: 20 min
Total time: 20 min
Ingredients: 3 8 ounces packages cream cheese (room temperature); 4 garlic cloves (minced); 2 1/2 cups blue cheese salad dressing; 2 cups Gruyere cheese (grated); 2 cups aged cheddar cheese (grated); 2 packages (12 oz. each bacon, cooked and crumbled); 1 cup slivered almonds; 1 cup green onions (diced)

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sweetandsavorymeals.com

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Prep Time: 20 minutes

Total: 20 minutes

Servings: 20

Author : Catalina Castravet

Ingredients

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3 8 ounces packages cream cheese (room temperature)4 garlic cloves (minced)2 1/2 cups blue cheese salad dressing2 cups Gruyere cheese (grated)2 cups aged cheddar cheese (grated)2 packages (12 oz. each bacon, cooked and crumbled)1 cup slivered almonds1 cup green onions (diced)

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Instructions

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Step 1

Cook the bacon, let it cool and crumble. You can also use store bought, pre-cooked bacon.

Step 2

In a large bowl, whisk together cream cheese, blue cheese dressing, minced garlic and Gruyere cheese until fully combined.

Step 3

In a deep, large glass salad bowl, start layering the dip: 1/3 cream cheese mixture, sprinkle 1/3 silvered almonds, followed by 1/3 of the grated cheddar cheese, 1/3 of the bacon and 1/3 of the green onions.

Step 4

Repeat the layers two more times.

Step 5

Serve immediately with crackers or wrap tightly with plastic wrap and refrigerate until ready to serve.

Step 6

It is best to consume the dip in 1-2 days, after that the texture will change. Also, the bacon hardens the more you keep it in the fridge.

Step 7

Enjoy!