Mini Refried Bean Tacos

Name: Mini Refried Bean Tacos
Prep time: 10 min
Cook time: 18 min
Total time: 28 min
Ingredients: 1 15-ounce can refried beans (I got mine at Trader Joe's); 1 tablespoon taco seasoning; 12 mini flour tortillas; oil spray; avocado, salsa, hot sauce, cilantro, lime wedges (optional for serving)

5.0

(2)

www.thissavoryvegan.com

Your recipes

Prep Time: 10 minutes

Cook Time: 18 minutes

Total: 28 minutes

Servings: 12

appetizers beans game day snacks

Ingredients

Remove All · Remove Spices · Remove Staples

1 15-ounce can refried beans (I got mine at Trader Joe's)1 tablespoon taco seasoning12 mini flour tortillasoil sprayavocado, salsa, hot sauce, cilantro, lime wedges (optional for serving)

Export 5 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

Preheat the oven to 425 degrees and line a baking sheet with parchment paper.

Step 2

Add the beans, taco seasoning and a couple tablespoons of water to a bowl - the water will help loosen up the beans. Mix until combined.

Step 3

Spread a couple tablespoons of beans on one half of a tortilla. Fold the tortilla in half to close it up - the beans will keep it closed while cooking. Place on the baking sheet and repeat with the remaining ingredients.

Step 4

Spray with oil and place in the oven for 8 minutes. Flip and cook for another 8-10 minutes, or until the tacos are crispy. Remove from the oven and serve with the optional toppings.