4.9
(12)
Your folders
Your folders

Export 3 ingredients for grocery delivery
Step 1
Make your favorite cold brew or regular coffee. You want a stronger than usual and cold coffee.
Step 2
In a martini shaker, add the sugar and the whole mint leaves. Using a muddler or the back of a wooden spoon, muddle/smash the two together. This breaks down the mint a bit and also releases the fragrance and flavor. Do NOT tear up the leaves, you want them as in tack as possible so they do not break up and float up through your straw when drinking.
Step 3
Add the coffee, cream, and ice cubes.
Step 4
Put the top of the shaker on tightly. Shake vigorously for about 15 seconds, until your coffee is now ice cold.
Step 5
Remove the top of the shaker and pour the entire contents, ice, and all into a tall glass. Add additional fresh mint leaves for garnish and more ice if desired.
Step 6
Enjoy!
Your folders

225 viewsgimmesomeoven.com
4.9
(21)
Your folders

212 viewspinchofyum.com
5.0
(5)
15 minutes
Your folders

662 viewsloveandlemons.com
5.0
(9)
Your folders

368 viewsmashed.com
5.0
(38)
Your folders

367 viewsbettycrocker.com
Your folders

258 viewsbbcgoodfood.com
Your folders

345 viewsfood.com
5.0
(219)
3 hours
Your folders

281 viewstasteofhome.com
4.9
(12)
Your folders

953 viewsliveeatlearn.com
4.8
(8)
Your folders

260 viewscreative-culinary.com
4.6
(27)
Your folders

98 viewsrachelphipps.com
5 minutes
Your folders

89 viewsrachelphipps.com
5 minutes
Your folders
98 viewshavocinthekitchen.com
Your folders

241 viewskahlua.com
4.4
(150)
Your folders

521 viewscooking.nytimes.com
4.0
(176)
Your folders

476 viewscravingsbychrissyteigen.com
Your folders
207 viewsfoodnetwork.com
5.0
(6)
Your folders

182 viewsnespresso.com
Your folders

235 viewsrecipegirl.com