Minted Simple Syrup recipe | Epicurious.com
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Servings: 1.5
Cost: $4.75 /serving
Author : Epicurious
Ingredients
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Instructions
Preparation In heavy medium saucepan over medium heat, stir together water and sugar until sugar dissolves. Increase heat slightly, then simmer 5 minutes, stirring occasionally. Take pan off heat, add mint leaves, and steep 15 minutes. Strain, then refrigerate syrup until cold, about 3 hours. (Can be prepared 1 week ahead. Cover and keep refrigerated.)
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