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Prep Time: 25 minutes
Cook Time: 5 minutes
Total: 25 minutes
Servings: 8
Cost: $3.60 /serving
Author : Katie Webster
Ingredients
Remove All · Remove Spices · Remove Staples
Export 6 ingredients for grocery delivery
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Bring a large pot of heavily salted water to a boil. Add carrots and cook until just tender, 3 to 5 minutes. Drain well.
Step 2
Meanwhile peel and roughly chop garlic. Sprinkle with salt and chop and mash with the side of a chef’s knife to form a smooth paste. Scrape garlic into a large mixing bowl. Whisk in vinegar, oil and cumin.
Step 3
Stir hot carrots into the dressing. Add parsley and stir to coat. Serve room temperature or chilled.
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