Name: Ninja Grilled Ribeye Steak
Prep time: 30 min
Cook time: 10 min
Total time: 40 min
Ingredients: 2 ribeye steaks (1-1/4-inch thick ); 2 tbsp olive oil; 1 tbsp soy sauce; 1 tsp kosher salt; 1 tsp black pepper; 1/2 tsp granulated garlic

This is the best way to grill steaks on the Ninja Grill to deliver great flavor, perfect grill marks and juicy steak every time.

Ninja Grilled Ribeye Steak

ribeye steaks (1-1/4-inch thick)

olive oil

soy sauce

tsp kosher salt

tsp black pepper

tsp garlic

marinate

Marinate: Place the steaks in a zip-top bag with the olive oil, soy sauce, kosher salt, black pepper and garlic. Seal. Massage the marinade into the steaks. Refrigerate 20-30 minutes.

heat grill

Heat Grill: Set the Ninja Grill cook function to grill. Set the temperature to high and the time to 20 minutes.

grill

Grill: Place the steaks on the grill grate. Cook for five minutes. Flip. Cook for another 5-8 minutes, depending on your desired doneness.

Need to try again as 5 min, then 5 more yielded well done!!!  High temp on Woodfire Pro XL. A great ribeye so it was still tasty, but way over done. Did cook with lid down so maybe that was a problem. Steak was 1.25. Still learning the Woodfire, but 5 on, then 5 more on my regular Weber always worked. Maybe the “high” setting on the Woodfire has a problem. Loved several of your other recipes on the Pro before switching to the XL.

Ninja Grilled Ribeye Steak

Prep Time: 30 minutes

Cook Time: 10 minutes

Total: 40 minutes

Servings: 2

Ingredients

Instructions

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