No Bake Caramel Cookies

Name: No Bake Caramel Cookies
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Ingredients: 2 cups granulated sugar; 3/4 cup butter (1 1/2 sticks); 2/3 cup evaporated milk; 3.4 ounces instant butterscotch pudding mix; 3 1/2 cups oats; dash salt (I used a few grinds); 1 cup semi-sweet chocolate chips; 1/2 cup toffee chips

3.8

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Prep Time: 10 minutes

Cook Time: 5 minutes

Total: 15 minutes

Servings: 36

Author : Amy

caramel cookies

Ingredients

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Instructions

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Step 1

Bring sugar, butter, and evaporated milk to a rolling boil over medium heat. Stir frequently.

Step 2

Remove from heat and add oats, dry pudding, and salt. Let sit for a few minutes until it cools a little bit.

Step 3

Line a cookie sheet with wax paper.

Step 4

Add chocolate chips and toffee chips to cookie mixture. Gently stir being careful to not over stir or else the chocolate chips will be totally incorporated.

Step 5

Drop by cookie scoopfuls onto wax paper. Sprinkle a little bit of the sea salt over cookies.

Step 6

Let sit for at least 15 minutes.