Step 1

Place the butter and honey in a saucepan and heat over medium low heat until melted. Stir in Nutella spread and stir until melted. Remove from heat.

Step 2

Pour in the oats and stir until completely coated. Let the mixture cool for 5 minutes.

Step 3

Add the mini chocolate chips and mini marshmallow bits. Stir quickly until they are just mixed in. Pour the mixture into a greased 8x8 baking dish.

Step 4

Sprinkle the top of the granola with 1-2 Tablespoons of extra mini marshmallows and chocolate chips.

Step 5

Place a piece of wax paper on the top, and press down firmly. You need to really compress the mixture, so it holds together once it cools.

Step 6

Let the bars completely cool and set before cutting into 10 bars. Store in a sealed container.