No-fail Butter and Garlic Green Beans

Name: No-fail Butter and Garlic Green Beans
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: 1 pound green beans (trimmed and washed); 2 cloves garlic (minced*); 1 tablespoon butter; Salt and pepper to taste

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Prep Time: 5 minutes

Cook Time: 10 minutes

Total: 15 minutes

Servings: 4

Author : Tracy

easy garlic green beans green beans

Ingredients

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1 pound green beans (trimmed and washed)2 cloves garlic (minced*)1 tablespoon butterSalt and pepper to taste

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Instructions

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Step 1

In a medium pot, cover green beans with cold water and bring to a boil. Lower the heat and simmer for 5-10 minutes, until they reach your preferred level of doneness. Drain and set aside.

Step 2

Melt butter over medium heat in a large skillet. Add the garlic and toast until golden, watching carefully to ensure it doesn't burn.

Step 3

Add the cooked green beans to the pan, sprinkle with salt and pepper, and toss to coat (and reheat if they've cooled).

Step 4

Serve and enjoy!