Old Bay Salmon

Name: Old Bay Salmon
Prep time: 5 min
Ingredients: 1-1.5 lbs salmon filet (or substitute with 4, 6oz salmon filets ); 2 tablespoons butter (melted); 1 tablespoon Old Bay seasoning; 1 fresh lemon (cut into slices)

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Prep Time: 5 minutes

old bay quick roasted

Ingredients

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1-1.5 lbs salmon filet (or substitute with 4, 6 ounces salmon filets)2 tablespoons butter (melted)1 tablespoon Old Bay seasoning1 fresh lemon (cut into slices)

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Instructions

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Step 1

Preheat oven to 400° F.

Step 2

Line baking sheet with parchment paper.

Step 3

Using paper towels, pat salmon filet dry and lay skin side down on baking sheet. When I pat dry, I like to feel around a check for any bones that may have been missed.

Step 4

Using a basting brush, brush the melted butter on the salmon making sure to cover the whole filet evenly.

Step 5

Coat the salmon evenly with 1 tablespoon of Old Bay seasoning.

Step 6

Place the lemon slices in the baking sheet around the salmon filet.

Step 7

Place in the oven and bake for approximately 10-12 minutes, until the salmon reaches an internal temperature of 145° F.

Step 8

Serve warm and enjoy!