Old-Fashioned Vegetable Beef Soup (Easy Recipe)
4.5
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Prep Time: 10 minutes
Cook Time: 5 hours, 45 minutes
Total: 5 hours, 55 minutes
Servings: 10
Author : insanelygood
Ingredients
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Instructions
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Step 1
In a large pot over medium heat, combine the beef broth and beef stew cubes. Bring the broth to a boil and reduce the heat to low. Let it simmer until the beef is fork-tender, about 45 minutes to 1 hour.
Step 2
Add the canned corn, green beans, tomato sauce, and tomato paste to the pot and mix to combine. Pour the tomato-vegetable juice cocktail and season with garlic powder, onion powder, salt, and pepper.
Step 3
Increase the heat to high to let the stew come to a boil. Reduce the heat again to low, and let the stew simmer for 5 hours. Serve and enjoy!