One-pan butter chicken with baby broccoli

Name: One-pan butter chicken with baby broccoli
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Ingredients: 6 large Australian Chicken Thigh Fillets, thickly sliced; 485g jar butter chicken simmer sauce; 2 bunches baby broccoli, cut into 5cm lengths; 2 x 250g pkts Brown Basmati microwavable rice; 25g almond

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Prep Time: 5 minutes

Cook Time: 20 minutes

Total: 25 minutes

Servings: 4

Author : Coles

one pan butter chicken chicken

One-pan butter chicken with baby broccoli

Ingredients

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6 large Australian Chicken Thigh Fillets, thickly sliced485 grams jar butter chicken simmer sauce2 bunches baby broccoli, cut into 5cm lengths2 x 250 grams pkts Brown Basmati microwavable rice25 grams almond

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Instructions

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Step 1

Heat a large deep non-stick frying pan over high heat. Cook chicken, in 2 batches, turning occasionally, for 5 mins or until chicken is brown all over, transferring to a plate between batches.

Step 2

Reduce heat to medium. Combine the chicken and simmer sauce in the pan. Bring to a simmer. Cook, turning occasionally, for 5 mins or until chicken is cooked through. Top with the baby broccoli. Cover and cook for 3 mins or until bright green and tender crisp. Transfer baby broccoli to a plate.

Step 3

Heat rice following packet directions. Divide among serving bowls. Spoon over chicken mixture. Top with almond. Serve immediately with baby broccoli.