One Pot Chicken Chow Mein

Step 1

Add oil to a large pot and cook chicken over medium-high heat, just until mostly browned.

Step 2

Add pepper, peas, cabbage and carrot and cook for 2-3 minutes, until veggies are softened slightly.

Step 3

Add garlic, ginger, and pepper flakes and cook 1 minute.

Step 4

Stir in broth, soy sauce and hoisin sauce and bring to a boil over medium-high heat. Add pasta and reduce heat to medium.

Step 5

Cook the pasta, stirring frequently, for 5 minutes until pasta is separated (we don't want no clumps!) most of the liquid has been absorbed. Cover and cook for 3-4 more minutes until pasta is al dente or cooked to your preference.

Step 6

If desired, combine corn starch and water and stir into pasta to thicken sauce. Serve.