One Pot Creamy Parmesan Pasta

Name: One Pot Creamy Parmesan Pasta
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 2 tablespoon olive oil; 3 cloves garlic (minced); 2 cups chicken broth (low sodium); 1 1/2 cups heavy cream; 8 ounce penne (uncooked); 1/4 teaspoon salt (or to taste); 1/4 teaspoon pepper (or to taste); 1/2 cup Parmesan cheese (freshly grated); 2 tablespoon parsley (fresh, chopped)

4.5

(20)

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Prep Time: 10 minutes

Cook Time: 20 minutes

Total: 30 minutes

Servings: 4

Author : Joanna Cismaru

one pot recipes parmesan pasta pasta recipes

Ingredients

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Instructions

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Step 1

Saute the garlic: Heat the olive oil in a large skillet over medium-high heat. Add garlic and cook until fragrant, about 30 seconds to 1 minute.

Step 2

Add pasta and broth: Stir in the chicken broth, milk and penne. Season with salt and pepper.

Step 3

Cook the pasta: Bring everything to a boil then turn the heat down to a simmer and cook for 18 to 20 minutes, stirring occasionally, or until the pasta is cooked through.

Step 4

Stir in the Parmesan cheese.

Step 5

Garnish with parsley and serve.