Onion-glaze Baked Ham

Step 1

Preheat oven to 375°.

Step 2

Blend Lipton® Recipe Secrets® Onion Soup Mix, water, sugar, wine, Spread and parsley in small bowl; set aside.

Step 3

Arrange ham in roasting pan. Score (lightly cut) fat with knife in diamond pattern; top with soup mixture. Arrange shallots around ham. Bake, stirring shallots and basting ham occasionally, 60 minutes or until golden brown.