Onion Skin Easter Eggs

Step 1

Place in a heavy pot a thick layer of onions skins.

Step 2

Then a layer of eggs, then a layer of onion skin and so on,until you have in the pot as many eggs as you want.

Step 3

Fill Pot with water to cover all.

Step 4

Cook on medium heat and checking the eggs now and then until they are almost a burgundy in color.