Orange Sherbet Jello Salad

Name: Orange Sherbet Jello Salad
Prep time: 15 min
Ingredients: One 6-ounce box Orange Jell-O; 1 cup boiling water; One 15-ounce can mandarin oranges ((drain, and save the juice)); 1 pint (2 cups) orange sherbet, (softened)

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Prep Time: 15 minutes

Servings: 8

Author : RecipeGirl.com (recipe from my MOM)

jello salad orange sherbet

Ingredients

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One 6-ounce box Orange Jell-O1 cup boiling waterOne 15-ounce can mandarin oranges ((drain, and save the juice))1 pint (2 cups) orange sherbet, (softened)

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Instructions

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Step 1

In a medium bowl, stir hot water into the Jell-O powdered gelatin until it is completely dissolved. Add the mandarin orange juice and the softened sherbet and continue to mix until the sherbet is melted.

Step 2

Spray a jello mold (or an 8x8-inch glass pan) with nonstick spray. Pour the Jell-O mixture into the mold and gently scatter the orange slices into the mixture.

Step 3

Refrigerate for several hours (or overnight) until well set. Carefully turn out the chilled jello mold onto a decorative plate (see tips below). Or if you used a square dish, you can just put it out for scooping and serving. Keep refrigerated until ready to serve.