4.0
(3)
Your folders
Your folders

Export 3 ingredients for grocery delivery
Step 1
Preheat oven to 350°F. Toast walnuts on a rimmed baking sheet, tossing once, until slightly darkened in color and fragrant, 8–10 minutes. Let cool.
Step 2
Meanwhile, place dates in a small bowl and add 1/2 cup hot water to cover; soak 10 minutes to soften.
Step 3
Blend walnuts, dates with their soaking liquid, cinnamon, and salt in a blender until a coarse paste forms. Add ice cream and 3/4 cup cracked ice and blend until smooth. Divide shake between 2 glasses.
Your folders

256 viewsmarthastewart.com
3.5
(6)
Your folders

119 viewsfeelgoodfoodie.net
5.0
(540)
Your folders

142 viewscookieandkate.com
5.0
(25)
Your folders

164 viewsfufuskitchen.com
5.0
(13)
1 minutes
Your folders

161 viewseatsbyramya.com
5.0
(4)
5 minutes
Your folders

201 viewsaltonbrown.com
4.3
(118)
Your folders

69 viewscooking.nytimes.com
4.0
(312)
Your folders

261 viewsambitiouskitchen.com
Your folders

177 viewsepicurious.com
4.3
(5)
Your folders

105 viewshebbarskitchen.com
5.0
(193)
2 minutes
Your folders

390 viewsthegastronomicbong.com
10 minutes
Your folders

349 viewseverydaydiabeticrecipes.com
4.0
(6)
30 minutes
Your folders

20 views365daysofcrockpot.com
4 minutes
Your folders

77 viewslanesbbq.com
5.0
(1)
30 minutes
Your folders

631 viewstheslowroasteditalian.com
35 minutes
Your folders

353 viewsfood.com
4.0
(5)
30 minutes
Your folders

250 viewsthepepperspoon.com
20 minutes
Your folders

354 viewsallrecipes.com
4.8
(85)
20 minutes
Your folders

408 viewsrecipeideashop.com