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pan-fried haloumi with greek salad and lemon honey dressing

www.delicious.com.au
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Prep Time: 10 minutes

Cook Time: 5 minutes

Total: 15 minutes

Servings: 4

Cost: $10.84 /serving

Ingredients

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Instructions

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Step 1

Whisk lemon juice, honey, oregano and 2 tbs oil together in a bowl. Season.

Step 2

Place cos, cucumber, tomato, onion, olives and mint on a serving plate.

Step 3

Heat remaining 1 tbs oil in a non-stick frypan over medium-high heat. Add the haloumi and cook for 30 seconds each side or until golden.

Step 4

Serve haloumi immediately with the salad and drizzle with the dressing.