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Export 7 ingredients for grocery delivery
Step 1
Add chicken breast to a clean cutting board
Step 2
Rub in paprika and salt & pepper the cutting board
Step 3
Add butter to a clean medium cast iron skillet
Step 4
Melt - high heat
Step 5
Transfer content of cutting board to medium cast iron skillet
Step 6
Cook until light golden - 3 min
Step 7
Flip then reduce heat
Step 8
Cook until crispy - 3 min, medium heat
Step 9
Add butter, fresh thyme and garlic clove to the medium cast iron skillet
Step 10
Cook while stirring occasionally - 2 min
Step 11
Add white wine to the medium cast iron skillet
Step 12
Simmer gently - 20 min
Step 13
Add spinach to the medium cast iron skillet
Step 14
Cook until softened
Step 15
Serve
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