Parmesan Crusted Chicken

Name: Parmesan Crusted Chicken
Prep time: 10 min
Cook time: 25 min
Total time: 30 min
Ingredients: 1 cup mayonnaise; ¾ cup grated parmesan cheese (divided ¼ and ½); 4 large chicken breasts (boneless/skinless); 1 cup Italian seasoned dry bread crumbs; garlic salt (to taste)

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Prep Time: 10 minutes

Cook Time: 25 minutes

Total: 30 minutes

Servings: 6

parmesan crusted chicken

Ingredients

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1 cup mayonnaise¾ cup grated parmesan cheese (divided ¼ and ½)4 large chicken breasts (boneless/skinless)1 cup Italian seasoned dry bread crumbsgarlic salt (to taste)

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Instructions

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Step 1

Slice each chicken breast half lengthwise so you have a total of 8 long and thin chicken cutlets.

Step 2

In one bowl whisk together mayonnaise and ½ cup parmesan cheese. In a second larger bowl mix together breadcrumbs and remaining ¼ cup parmesan cheese.

Step 3

Slather each cutlet in the mayonnaise mixture, then press into breadcrumb mixture, making sure to coat chicken on all sides.

Step 4

Place chicken in a roasting pan (or lipped baking sheet) and sprinkle with garlic salt.

Step 5

Bake at 425F for 25 - 30 minutes until browned and crispy and chicken has reached a safe internal temperature of 165F.