Peanut Butter Banana Bread

Step 1

Preheat oven to 325°F. Lightly grease a 5x9 inch loaf pan.

Step 2

In a large bowl, mix together flour and baking soda. Set aside.

Step 3

Smash the bananas and set aside.

Step 4

In a stand mixer, cream together the butter, sugar, and brown sugar.

Step 5

Add eggs and beat well.

Step 6

Add peanut butter, bananas and vanilla extract and mix until well combined.

Step 7

Add in flour mixture a small amount at a time, mixing until just combined.

Step 8

Pour batter (it will be thick!) into the loaf pan. Bake at 325° for an hour and 10 minutes.