Peanut Butter Blondies

Name: Peanut Butter Blondies
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Ingredients: 1 cup peanut butter; ⅓ cup maple syrup; ½ teaspoon vanilla extract; 1 large egg; ¼ teaspoon salt; ½ teaspoon baking powder; ½ cup chocolate chips; Optional: coarse salt for garnish

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Prep Time: 5 minutes

Cook Time: 20 minutes

Total: 25 minutes

Servings: 10

blondie brownie flourless

Ingredients

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Instructions

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Step 1

Preheat oven to 350 degrees F. Line an 8” square pan with parchment paper and set aside.

Step 2

In a mixing bowl, add peanut butter, maple syrup, vanilla extract, egg, salt and baking powder. Use a mixing spoon to mix until ingredients are incorporated. Fold in chocolate chips.

Step 3

Pour the batter into the prepared pan and use a spatula to smooth it into an even layer. Sprinkle on coarse salt if desired.

Step 4

Bake for 20 minutes or until the top is golden brown. Allow the blondies to cool completely before slicing and serving.