Peanut Butter-Brownie Bites

Name: Peanut Butter-Brownie Bites
Prep time: 15 min
Cook time: 1 min
Total time: 1 min
Ingredients: 1/2 cup chopped dry roasted peanuts, divided; 1 pkg. (18.3 to 19.5 oz.) brownie mix (13x9-inch pan size); 4 oz. (1/2 of 8 oz. pkg.) PHILADELPHIA Cream Cheese, softened; 3/4 cup creamy peanut butter, divided; 2 Tbsp. milk; 1 egg yolk; 1 can (16 oz.) ready-to-spread chocolate frosting

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Prep Time: 15 minutes

Cook Time: 1 hours, 15 minutes

Total: 1 hours, 30 minutes

Servings: 32

Author : My Food and Family

brownie mix cheese cream cheese

Ingredients

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1/2 cup chopped dry roasted peanuts, divided1 pkg. (18.3 to 19.5 oz.) brownie mix (13x9-inch pan size)4 oz. (1/2 of 8 oz. pkg.) PHILADELPHIA Cream Cheese, softened3/4 cup creamy peanut butter, divided2 Tbsp. milk1 egg yolk1 can (16 oz.) ready-to-spread chocolate frosting

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Instructions

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Step 1

Heat oven to 350°F.

Step 2

Reserve 2 Tbsp. nuts for later use. Prepare brownie batter as directed on package; stir in remaining nuts. Spread in 13x9-inch pan sprayed with cooking spray.

Step 3

Beat cream cheese, 1/2 cup peanut butter, milk, and egg yolk in bowl with mixer until blended. Press out excess air and seal bag. Cut small piece (about 1/4 inch) from one of the bottom corners of bag. Use bag to pipe cream cheese mixture over brownie batter in pan.

Step 4

Bake 30 min. Cool completely.

Step 5

Mix frosting and remaining peanut butter in microwaveable bowl. Microwave on HIGH 30 sec.; stir. Spread over brownie. Sprinkle with reserved nuts.