Peanut Butter Chaffles

Step 1

Preheat your waffle iron.

Step 2

Place the egg in a bowl and add mozzarella, peanut butter powder, Swerve, vanilla, and salt.

Step 3

Stir until well combined.

Step 4

Divide the mixture in two and spread half of the mixture on your hot waffle iron.

Step 5

Cook for 5 to 7 minutes, until golden brown.

Step 6

Spread the mixture on your waffle iron with a fork.

Step 7

Cook for about 10 minutes, or until golden brown. (Cooking time will vary by waffle maker.)