Perfect Air Fryer Steak

Name: Perfect Air Fryer Steak
Prep time: 20 min
Cook time: 12 min
Total time: 32 min
Ingredients: 2 8 oz Ribeye steak; salt; freshly cracked black pepper; olive oil*; 1 stick unsalted butter (softened); 2 Tbsp fresh parsley (chopped); 2 tsp garlic (minced); 1 tsp Worcestershire Sauce; 1/2 tsp salt

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Prep Time: 20 minutes

Cook Time: 12 minutes

Total: 32 minutes

Servings: 2

Cost: $19.67 /serving

Author : Tanya

air fryer steak

Ingredients

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Instructions

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Step 1

Prepare Garlic Butter by mixing butter, parsley garlic, worcestershire sauce, and salt until thoroughly combined. Place in parchment paper and roll into a log. Refrigerate until ready to use.

Step 2

Remove steak from fridge and allow to sit at room temperature for 20 minutes. Rub a little bit of olive oil on both side of the steak and season with salt and freshly cracked black pepper. Grease your Air Fryer basket by rubbing a little bit of oil on the basket. Preheat Air Fryer to 400 degrees Fahrenheit. Once preheated, place steaks in air fryer and cook for 12 minutes, flipping halfway through.* Remove from air fryer and allow to rest for 5 minutes. Top with garlic butter.