Perfect Pumpkin Chocolate Chip Loaf

Step 1

Preheat your oven to 350F. Grease a standard loaf pan and set aside.

Step 2

In a large bowl, mix flour, salt, baking soda, pumpkin pie spice, and cinnamon.

Step 3

In a separate bowl or in stand mixer, beat eggs, white and brown sugars, vegetable oil, and pumpkin puree.

Step 4

Slowly add the dry ingredients to the bowl of wet ingredients until well-combined.

Step 5

Gently fold in one cup of chocolate chips.Pour the batter into the greased loaf pan. Sprinkle the other ¼ cup of chocolate chips on top.

Step 6

Bake for 60-70 minutes, or until a toothpick inserted in the center comes out clean (check at 55 minutes).

Step 7

Remove from oven, let cool for at least 15 minutes in pan. Wrap in tinfoil to keep the moisture in!Slice and serve...and enjoy!