Pineapple Fritters

Name: Pineapple Fritters
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Ingredients: 2 small bananas (mashed (2/3 cup)); 2 eggs; 1 1/4 cups crushed pineapple; 1 1/4 cups gluten free flour; 1/2 tsp salt

realfoodrealdeals.com

Your recipes

Prep Time: 5 minutes

Cook Time: 15 minutes

Total: 20 minutes

Servings: 6

Cost: $4.34 /serving

Author : Annemarie Rossi

fritters pancakes

Ingredients

Remove All · Remove Spices · Remove Staples

Export 4 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

Mash the bananas with a fork on a cutting board or in a bowl.

Step 2

Place the eggs in a large bowl and whisk them. Add the mashed banana, crushed pineapple, flour, and salt. Stir to combine.

Step 3

Heat a tablespoon of avocado oil in a large skillet over medium heat. Drop the batter into the skillet in 2 to 3 tablespoon portions. Cook the fritters until they’re lightly browned (2 to 3 minutes), then flip and cook for another two minutes on the other side. Remove the fritters to an oven-safe dish, and keep them warm in the oven while cooking the remaining batter in batches. Serve warm. (Yields 12 fritters)