Pineapple Mango Salsa Recipe

Name: Pineapple Mango Salsa Recipe
Prep time: 15 min
Total time: 2 h 15 min
Ingredients: 2 cups pineapple (fresh, cubed); 1 cup mango (fresh, diced ); ¼ cup red onion (diced ); 1 cup red bell pepper (diced ); ¼ cup fresh lime juice; 2 tablespoons cilantro (chopped); 2 tablespoons basil (chopped); salt & pepper to taste

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Prep Time: 15 minutes

Total: 135 minutes

Servings: 6

Cost: $3.87 /serving

Author : Amy

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Ingredients

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Instructions

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Step 1

Prepare each fruit by removing any necessary skins, peels, or stones. Pineapple should be cubed, peppers, mango, and onion diced, and herbs chopped. Squeeze the limes to also provide the juice.

Step 2

Add all the fruits, vegetables, and herbs to a large bowl, and mix. Add the lime juice, and spices to the salsa; mix.

Step 3

Chill salsa for at least 2 hours to allow it to marinate. The longer it sits (up to 24 hours) the better it will taste. Enjoy!