Pork Belly Skewers

Name: Pork Belly Skewers
Prep time: 10 min
Cook time: 1 h 15 min
Ingredients: 2 lbs Pork belly; 2 tbsp Sweet BBQ rub; 1/3 cup Gochujang; 1/3 cup Rice vinegar; 1 tbsp Sesame oil; 2 tbsp Soy sauce; 1/4 cup Honey; 1 tsp Freshly grated ginger; 1 tsp Freshly grated garlic

grillinwithdad.com

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Prep Time: 10 minutes

Cook Time: 75 minutes

Author : adrian

Ingredients

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Instructions

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Step 1

Cut 6 inch long by 2 inch wide pieces of pork belly and skewer.

Step 2

Season all sides with sweet BBQ seasoning.

Step 3

Preheat the grill to 275 degrees and set for indirect heat.

Step 4

Place the skewers directly on the grill grates and cook for 45 minutes on 1 side, flip each skewer and cook for another 30minutes. Final internal temperature should be around 180 degrees.

Step 5

Ina sauce pan add gochujang rice vinegar, sesame oil, soy sauce, honey, freshly grated ginger and garlic. Simmer over low heat until the sauce thickens. Brush over the grilled pork belly skewers.