Pork Chops Recipe

Step 1

In a small bowl, combine the salt, pepper, and paprika.

Step 2

Lightly beat pork chops with a meat mallet and season pork chops on both sides.

Step 3

Preheat oven to 340˚F.

Step 4

In a large skillet, over med/high heat, heat 1 Tbsp oil and 1 Tbsp butter. Once hot, add pork chops. Cook pork chops 3-4 minutes per side, until crispy and browned.

Step 5

Meanwhile, combine the butter, garlic, and fresh cilantro. Spread the butter mixture on top of the pork chops.

Step 6

Close the lid on oven-safe skillet and bake 10-15 minutes, until meat is tender. Pour butter over pork chops and serve.

Step 7

Garnish with fresh herbs, optional! Enjoy!