Pork Tacos

Name: Pork Tacos
Prep time: 15 min
Cook time: 16 min
Total time: 31 min
Ingredients: 1 lb pork tenderloin, cut into small pieces; 2 tbsp lime juice; 2 tbsp orange juice (or more lime juice); 1 tbsp honey; 1 tbsp olive oil; 2 tbsp taco seasoning (or homemade option below); 8 corn tortillas; 1/4 cup cilantro

www.slenderkitchen.com

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Prep Time: 15 minutes

Cook Time: 16 minutes

Total: 31 minutes

Servings: 4

Author : Kristen McCaffrey

freezer friendly kid friendly make ahead

Ingredients

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Instructions

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Step 1

Add the pork to a bowl with the lime juice, orange juice, honey, olive oil, and taco seasoning. Let marinate 15-30 minuets. Do not marinate longer or the pork will break down in the lime juice.

Step 2

Remove the pork from the marinade and pat it dry with paper towels. This will help it get crispy.

Step 3

Heat a cast iron skillet (or heavy skillet) over medium-high heat. Add a drizzle of olive oil. Add the pork in a single layer and let it sear and brown for 2-3 minutes. Stir and repeat until the pork is cooked through, about 5-8 minutes total. Pork tenderloin cooks really quickly and gets dry if cooked too long.

Step 4

Assemble the tacos with warmed corn tortillas, cilantro, and all your favorite toppings.