Potato Cheese Sausage Casserole Meal in a Jar

Name: Potato Cheese Sausage Casserole Meal in a Jar
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Ingredients: 1 cup freeze-dried sausage crumbles (or sausage TVP); 2 cups dehydrated hash brown potatoes; 1/2 cup cheese powder; 1/3 cup sour cream powder; 1 tablespoon dry minced onion; 1 teaspoon salt; 1/2 teaspoon black pepper; 1 bay leaf

4.5

(25)

www.makeaheadmealmom.com

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Prep Time: 10 minutes

Cook Time: 35 minutes

Total: 45 minutes

Servings: 6

Author : Candi

food storage

Potato Cheese Sausage Casserole Meal in a Jar

Ingredients

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Instructions

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Step 1

Place all ingredients in order in a wide-mouth quart-size mason jar and shake contents gently to settle.

Step 2

Place new canning lid on top of jar. Using wide-mouth attachment for a FoodSaver, vacuum seal lid onto jar following instructions from your FoodSaver manual. (You can also insert an oxygen absorber before putting on lid if you'd like.)

Step 3

Remove vacuum attachment and put ring on. Tighten by hand, but don't over tighten.

Step 4

Label and date. Store in cool, dry location.

Step 5

Preheat oven to 375 degrees Fahrenheit. Empty contents of jar (minus oxygen packet if present) into large casserole dish. Add 5 cups of boiling water. Cover and let sit for 10 minutes. Bake, uncovered, for 35 minutes (being sure to stir every 10-13 minutes) until bubbly. Remove from oven and serve.