Potato Chowder

Name: Potato Chowder
Prep time: 15 min
Cook time: 8 min
Total time: 8 min
Ingredients: 8 cups diced potatoes; 3 cans (14-1/2 ounces each) chicken broth; 1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted; 1/3 cup chopped onion; 1/4 teaspoon pepper; 1 package (8 ounces) cream cheese, cubed and softened; 1/2 pound sliced bacon, cooked and crumbled, optional; Minced chives, optional

4.5

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Prep Time: 15 minutes

Cook Time: 8 hours

Total: 8 hours, 15 minutes

Servings: 7.5

Cost: $4.31 /serving

Author : Taste of Home

Ingredients

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8 cups diced potatoes3 cans (14-1/2 ounces each) chicken broth1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted1/3 cup chopped onion1/4 teaspoon pepper1 package (8 ounces) cream cheese, cubed and softened1/2 pound sliced bacon, cooked and crumbled, optionalMinced chives, optional

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Instructions

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In a 5-qt. slow cooker, combine the first 5 ingredients. Cover and cook on low for 8-10 hours or until potatoes are tender. , Add cream cheese; stir until blended. Garnish with bacon and chives if desired.