Pressure Cooker Nutty Apple Butter

Name: Pressure Cooker Nutty Apple Butter
Prep time: 20 min
Cook time: 5 min
Total time: 25 min
Ingredients: 4 pounds (about 8) large apples, cored and quartered; 3/4 to 1 cup sugar; 1/4 cup water; 3 teaspoons ground cinnamon; 1/4 teaspoon ground nutmeg; 1/4 teaspoon ground cloves; 1/4 teaspoon ground allspice; 1/4 cup creamy peanut butter

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Prep Time: 20 minutes

Cook Time: 5 minutes

Total: 25 minutes

Servings: 5

Cost: $5.65 /serving

Author : Taste of Home

Ingredients

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Instructions

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In a 6-qt. electric pressure cooker, combine the first 7 ingredients. Lock lid; close pressure-release valve. Adjust to pressure-cook on high for 3 minutes. Let pressure release naturally for 5 minutes; quick-release any remaining pressure, Mash apples with a potato masher or use an immersion blender until blended. Whisk in peanut butter until apple mixture is smooth. Cool to room temperature. Store in airtight container in the refrigerator.