Pretzel Bun Breakfast Sandwich Recipe

Name: Pretzel Bun Breakfast Sandwich Recipe
Cook time: 15 min
Total time: 15 min
Ingredients: 2 pretzel buns (sliced in half); 2 eggs; 2 slices fresh tomatoes; 2 tablespoons dairy free cream cheese (or hummus spread); 1 cup alfalfa sprouts; Other Topping Ideas: (Avocado, Bacon, Ham, Bell Pepper, Pineapple, Cheese Slices, Hummus)

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Cook Time: 15 minutes

Total: 15 minutes

Servings: 2

pretzel bread sandwich

Ingredients

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2 pretzel buns (sliced in half)2 eggs2 slices fresh tomatoes2 tablespoons dairy free cream cheese (or hummus spread)1 cup alfalfa sproutsOther Topping Ideas: (Avocado, Bacon, Ham, Bell Pepper, Pineapple, Cheese Slices, Hummus)

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Instructions

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Step 1

Toast the slices of brioche until they are golden brown.

Step 2

Cook eggs according to your favorite method (scrambling, over easy, poached, etc.)

Step 3

On each sandwich, spread 1 piece of brioche bread with 1 tablespoon of cream cheese. Add the slice of tomato, fried egg, and alfalfa sprouts on top. Add any other toppings above that you love, and mangia!